Shark Fin City: transitional marine wildlife economies in Global Hong Kong

Abstract

ABSTRACT Hong Kong has historically been the epicenter of the global shark fin trade. Despite this legacy, recent public outreach campaigns highlighting the effects of consumption on marine ecosystems have precipitated shifts in the market. Fish maw and sea cucumber have emerged as substitutes in wildlife markets, marking an understudied phenomenon from urban geographical perspectives. This article investigates the transitional nature of social value systems underpinning Hong Kong's marine wildlife market through interviews with retailers, conservation organizations, and government officials, as well as visual surveys of market displays. Hong Kong's marine wildlife market, this article contends, brings into sharp relief how transitions in social value systems that substitute one type of non-fungible wildlife commodity for others can amplify biodiversity loss and reproduce expressions of social difference in urban space. The article illuminates how social value systems embedded in urban wildlife markets are related to human health, aging, gifting, and relationship building. Furthermore, it analyzes how the possession, consumption, and display of high-value wildlife commodities in cities reflects classed and gendered forms of social difference. The article further examines the challenges of regulating the market and shaping public values and actions in the face of escalating global biodiversity loss.