Abstract
AbstractWhole tree manipulation experiments were performed in the common southern African tree species, Brachystegia spiciformis to test a novel hypothesis that decreasing Total nonstructural carbohydrates (TNC) in the stem could cause bud break in Brachystegia spiciformis. The experimental treatments included fertilization, canopy defoliation, shading and stem heating to decrease stem carbohydrates. None of the treatments significantly decreased mean stem TNC. Likewise the heating, fertilization and defoliation treatments did not significantly affect the date of bud break. However, shading significantly delayed bud break. This delay in bud break could not be attributed to changes in leaf level photosynthetic traits, stem water content, leaf predawn water potential or delayed leaf fall. These results question widely accepted hypotheses about the mechanisms controlling bud break and suggest a carbohydrate homeostatic mechanism.
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