Abstract
We describe an investigation into the reactivity of dissolved organic carbon (DOC), produced from marine algae, to conventional persulphate and ultraviolet (UV) oxidation methods. Marine algae were grown in batch culture in the presence of 14C bicarbonate and filtered samples of the phytoplankton dissolved organic carbon (PDOC) were oxidized with persulphate and UV techniques. The amount of fixed label found in solution after the oxidation procedures was compared with the initial amount of labelled DOC. Marine algae examined in this way included: the diatoms, Chaetoceros gracilis, Skeletonema costatum, Phaeodactylum tricornutum; the flagellate, Isochrysis galbana; and the cyanobacterium, Synechococcus strain DC2. It was found that 5–18% of the DOC produced by these phytoplankton resisted persulphate oxidation. Samples were also measured for their resistance to UV oxidation by an autoanalyzer method. It was found that 15–27% of these samples resisted UV oxidation. However, 95% of PDOC was oxidized after exposure for 6 h to high intensity UV irradiation using a variable exposure time system. P. tricornutum and Synechococcus PDOC samples were ultrafiltered into low molecular weight (< 10 000 Da) and colloidal (> 10 000 Da) size fractions. Both species produced mainly (> 68%) low molecular weight material. Slightly greater resistance to persulphate oxidation was generally found for the colloidal Synechococcus PDOC (15–22%) than for the low molecular weight material (14–17%). However, the opposite was found for the P. tricornutum PDOC which generally showed less resistance for the colloidal fraction (5–12%) than for the low molecular weight fraction (10–15%).Experiments were also conducted to determine the effects of short-term (days) and long-term (months) ageing of PDOC solutions in the presence of microbial populations from coastal seawater. Long-term ageing decreased the amount of PDOC that resisted oxidation in all cases. However, the fraction of PDOC resisting persulphate oxidation increased by small amounts over a short-term experiment. Increased resistance was attributed to preferential degradation of biologically and chemically labile components of PDOC by bacteria.The percentages of phytoplankton-produced (and microbially aged) DOC found in this study to resist UV or persulphate oxidation were low (5–27%), compared with those values (50–65%) reported for DOC in surface seawater on the basis of recent high temperature catalytic oxidation analyses.
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