Abstract
Monson, Jamie, and Marion Kalb, eds. Women as Food Producers in Developing Countries. Los Angeles: UCLA African Studies Center, African Studies Association, and OEF International, 1985. ix + 118 pp. including chapter references. $16.00 paper. Zimmerman, Sonja D. The Women of Kafr al Bahr: A Research into the Working Conditions of Women in an Egyptian Village. Leiden: State University of Leiden Institute for Social and Cultural Studies, vi + 149 pp. including photographs and references. (no price) Zimmerman, Sonja D. The Cheese Makers of Kafr al Bahr: The Role of Egyptian Women in Animal Husbandry and Dairy Production. Rosemary Risseeuw, English transi. Leiden: State University of Leiden Institute for Social and Cultural Studies. i + 55 pp. including photographs and references. (no price)
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