Abstract

BackgroundThe DA1 gene family is plant-specific and Arabidopsis DA1 regulates seed and organ size, but the functions in soybeans are unknown. The cultivated soybean (Glycine max) is believed to be domesticated from the annual wild soybeans (Glycine soja). To evaluate whether DA1-like genes were involved in the evolution of soybeans, we compared variation at both sequence and expression levels of DA1-like genes from G. max (GmaDA1) and G. soja (GsoDA1).ResultsSequence identities were extremely high between the orthologous pairs between soybeans, while the paralogous copies in a soybean species showed a relatively high divergence. Moreover, the expression variation of DA1-like paralogous genes in soybean was much greater than the orthologous gene pairs between the wild and cultivated soybeans during development and challenging abiotic stresses such as salinity. We further found that overexpressing GsoDA1 genes did not affect seed size. Nevertheless, overexpressing them reduced transgenic Arabidopsis seed germination sensitivity to salt stress. Moreover, most of these genes could improve salt tolerance of the transgenic Arabidopsis plants, corroborated by a detection of expression variation of several key genes in the salt-tolerance pathways.ConclusionsOur work suggested that expression diversification of DA1-like genes is functionally associated with adaptive radiation of soybeans, reinforcing that the plant-specific DA1 gene family might have contributed to the successful adaption to complex environments and radiation of the plants.Electronic supplementary materialThe online version of this article (doi:10.1186/s12870-015-0519-0) contains supplementary material, which is available to authorized users.

Highlights

  • The DA1 gene family is plant-specific and Arabidopsis DA1 regulates seed and organ size, but the functions in soybeans are unknown

  • Sequence identities of DA1-like paralogs in a soybean showed a large difference ranging from 44.1 to 97.7 % (Additional file 1: Table S1). These results suggested that the 11 DA1-like paralogs in a soybean species originated in soybean common ancestors (Fig. 1b) became more diversified than the orthologous pairs between the cultivated and wild soybeans during evolution

  • Harboring Complementary DNA (cDNA) of each gene could not be clearly established in the present work, our transgenic Arabidopsis analyses revealed that overexpressing some Glycine soja DA1 (GsoDA1)-like genes could improve the salt-tolerance of transgenic Arabidopsis plants, suggesting that the soybean DA1-like genes may be involved in the salt tolerance signal pathways

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Summary

Introduction

The DA1 gene family is plant-specific and Arabidopsis DA1 regulates seed and organ size, but the functions in soybeans are unknown. The cultivated soybean (Glycine max) is believed to be domesticated from the annual wild soybeans (Glycine soja). To evaluate whether DA1-like genes were involved in the evolution of soybeans, we compared variation at both sequence and expression levels of DA1-like genes from G. max (GmaDA1) and G. soja (GsoDA1). The cultivated soybean (Glycine max) is a staple crop offering multiple proteins and oils for humans. It was suggested that the cultivated soybean was domesticated from its annual wild relative Glycine soja. The domestication process has endowed cultivated soybeans with many advantages in morphological and physiological traits, studies have revealed that wild soybeans had more genetic diversity, Salt stress has posed a great threat to agricultural development around the world.

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