Abstract

AimHyperglycemia is a common response to acute illness, but it is not often seen in critical conditions. The frequency and cause of hypoglycemia in septic patients have not been well elucidated. In this study, we focused on sepsis‐associated hypoglycemia in the early phase and evaluated the impact of hypoglycemia on mortality.MethodsWe performed a retrospective review of 265 patients with sepsis admitted to a tertiary medical center. Blood glucose levels on admission were evaluated and analyzed by a Cox proportional hazard model.ResultsWe categorized patients with sepsis into five groups according to blood glucose levels. Seven patients (2.6%) were admitted with severe hypoglycemia (≤40 mg/dL), 19 (7.2%) with mild hypoglycemia (41–70 mg/dL), 103 (38.9%) with euglycemia (71–140 mg/dL), 58 (21.9%) with mild hyperglycemia (141–180 mg/dL), and 78 (29.4%) with hyperglycemia (>180 mg/dL). There was a significant difference in 28‐day mortality between those with severe hypoglycemia and euglycemia (71.4% versus 8.7%; P < 0.05). We analyzed the hazard ratios for the groups (relative to the reference of euglycemia) adjusted for sex, age, and Acute Physiology and Chronic Health Evaluation II and Sequential Organ Failure Assessment scores on admission. The hazard ratios for 28‐day mortality in patients with severe hypoglycemia and mild hypoglycemia compared with that in patients with euglycemia were 8.18 (95% confidence interval [CI], 2.39–27.96; P = 0.001) and 7.56 (95% CI, 2.96–19.35; P < 0.001), respectively.ConclusionSeptic patients with severe hypoglycemia had significantly higher mortality compared with patients with euglycemia.

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