Abstract
Journal Article Separation and Identification of the Volatile Saturated Fatty Acids (C1 to C4) Get access L L Ramsey, L L Ramsey Food Division,Food and Drug Administration, Federal Security Agency, Washington, D. C Search for other works by this author on: Oxford Academic Google Scholar W I Patterson W I Patterson Food Division,Food and Drug Administration, Federal Security Agency, Washington, D. C Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Agricultural Chemists, Volume 28, Issue 3, 1 August 1945, Pages 644–656, https://doi.org/10.1093/jaoac/28.3.644 Published: 12 February 2020
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callSimilar Papers
More From: Journal of AOAC INTERNATIONAL
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
