Sensitivity of agricultural crops to tropospheric ozone: a review of Indian researches.

Abstract

Tropospheric ozone (O3) is a long-range transboundary secondary air pollutant, causing significant damage to agricultural crops worldwide. There are substantial spatial variations in O3 concentration in different areas of India due to seasonal and geographical variations. The Indo-Gangetic Plain (IGP) region is one of the most crop productive and air-polluted regions in India. The concentration of tropospheric O3 over the IGP is increasing by 6-7.2% per decade. The annual trend of increase is 0.4 ± 0.25% year-1 over the Northeastern IGP. High O3 concentrations were reported during the summer, while they were at their minimum during the monsoon months. To explore future potential impacts of O3 on major crop plants, the responses of different crops grown under ambient and elevated O3 concentrations were compared. The studies clearly showed that O3 is an important stress factor, negatively affecting the yield of crops. In this review, we have discussed yield losses in agricultural crops due to rising O3 pollution and variations in O3 sensitivity among cultivars and species. The use of ethylene diurea (EDU) as a research tool in assessing the losses in yield under ambient and elevated O3 levels also discussed. Besides, an overview of interactive effects of O3 and nitrogen on crop productivity has been included. Several recommendations are made for future research and policy development on rising concentration of O3 in India.