Abstract
Self-assembled ZnO nanostructures with various morphologies were prepared via a rapid and simple microwave-assisted technique. The spherical, raspberry-like and hollow spherical nanostructures were synthesized in the presence of triethanolamine (TEA) as a capping agent and in different adjusted pHs. The volumetric amount of TEA has affected the particle size and crystallite size of the obtained nanostructures significantly. The ZnO nanostructures were obtained due to self-assembly of Zn 2+ ionic complexes, and the internal voids of the hollow spheres were formed by the Ostwald ripening mechanism. The obtained nanostructures were characterized by X-ray diffraction (XRD) analysis, scanning electron microscopy (SEM), transmission electron microscopy (TEM) and Fourier transform infrared (FTIR) spectroscopy. The optical properties of the synthesized materials were investigated by Raman spectroscopy.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.