Abstract

This paper analyses the effects of soil and foliar fertilization with sodium selenate (VI) on the selenium content in spring wheat grain. The research was carried out at the Departmental Experimental Station of the Institute of Agriculture WULS in Skierniewice in 2018 and 2019. The dose of selenium used was 5.00 g Se·ha−1 in various development stages of spring wheat. The results showed that selenium fertilisation did not affect the size of the grain yield, but both soil and foliar fertilisation significantly increased the content of selenium in wheat grain compared to the control group. The highest Se content was obtained with the method of soil fertilisation combined with the foliar application with a total dose of 10.00 g·ha-1 Se in the stem elongation phase (S + F2), and in the tillering and stem elongation phase (S + F1 + F2), which resulted in the values of 0.615 and 0.719 mg·kg−1 Se in grain, respectively. On this basis, it was concluded that the best time to carry out foliar fertilisation treatment is in the stem elongation phase (BBCH 30–39). The results show that the greatest increase in selenium content in the grain is achieved with soil and foliar fertilisation combined.

Highlights

  • Selenium is a necessary nutrient important for human health

  • Wheat accelerated its development, entered the heading stage faster, which contributed to a reduction in the grain yield

  • Studies by Lyons et al [45] and Broadley et al [46] showed that neither soil nor the foliar application of selenium contributes to an increase in crop yield, but only to the content of the element in wheat grain

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Summary

Introduction

Selenium is a necessary nutrient important for human health. Like the majority of trace elements, it is bimodal. Its positive effect occurs in a particular, narrow content range below which it cannot fulfil its basic functions in the organism, and in excessive amounts, it becomes toxic [1,2]. The toxic dose is 400 μg·day−1 of Se [3], while recommended daily intake of selenium is approximately 53–60 μg·day−1 [4], it is much lower in many countries. Intake of selenium in Poland, as well as in Germany, is less than half of the recommended dose [5]. Based on these data, medical associations recommend selenium supplementation [6,7,8]

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