Selected environmental impacts of the technical production of wood chips from poplar short rotation coppice on marginal land

Abstract

The use of marginal land for Short Rotation Coppice (SRC) might contribute to a sustainable energy supply in future. We assessed the environmental impacts of common production chains for manufacturing wood chips from SRC with poplar, including all the processes necessary to produce and deliver chips to a plant gate in 50 km distance from the field site (“cradle-to-plant gate”).To do so, we carried out a Life Cycle Analysis (LCA) including upstream processes. Results showed clearly that the specific environmental impacts were mainly caused by the processes “harvesting” and “transport”. Using a cut-and-chip harvesting system with a forage harvester generated low impacts during harvesting because of its high productivity. Using a cut-and-storage harvesting system with a whole rod harvester, however, didn't require accompanying tractor-trailer units during harvesting and allowed storing stems before chipping thereby, reducing the moisture content to approximately 30%. Consequently, the transport to the plant caused significantly lower environmental impacts at the same distance (50 km) which lead to a better result when looking at the overall production chain (26 vs. 36 kg CO2-eq Mgdm−1). Respective energy output to energy input ratios were 23:1 and 26:1.We also analysed the impacts of irrigation and fertigation as they might be options to increase biomass yield. Both treatments lead to considerably increased environmental impacts in all analysed categories which might be balanced only if the biomass yields increase substantially; an effect which could not be verified within the current study.