Abstract
While frank deficiencies are rare without contributing factors such as alcohol or long term drug therapy, even among well educated, presumably well nourished Americans, diets may not provide adequate amounts of some B vitamins. Older men and women may be susceptible to the effects of chronic marginal intakes. Because these effects may be completely reversible if diagnosed and treated in the early stages, it is essential to develop strategies to recognize those at risk and identify and treat them. Five hundred sixty-four subjects (20-95 yrs.) of the Baltimore Longitudinal Study of Aging were assessed with respect to intakes of folacin, vitamins Bg and B12. Substantial numbers of men and women consumed less than adequate folacin and vitamin Bg from diet. Women were at greater risk of low intakes than men.
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