Securing food under adverse climate and socioeconomic scenarios in Jiangsu Province, China: Critical role of human adaptation under change

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Securing food under adverse climate and socioeconomic scenarios in Jiangsu Province, China: Critical role of human adaptation under change

ReferencesShowing 10 of 37 papers
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Impacts and adaptation of European crop production systems to climate change
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A global analysis of land take in cropland areas and production displacement from urbanization
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Scenario-based modelling for urban sustainability focusing on changes in cropland under rapid urbanization: A case study of Hangzhou from 1990 to 2035
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Google Earth Engine: Planetary-scale geospatial analysis for everyone
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Research on early warning of food security using a system dynamics model: evidence from Jiangsu province in China.
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Global food security under climate change.
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CitationsShowing 8 of 8 papers
  • Open Access Icon
  • Research Article
  • Cite Count Icon 7
  • 10.1016/j.agwat.2023.108531
Exploring the effects of subsoiling tillage under various irrigation regimes on the evapotranspiration and crop water productivity of winter wheat using RZWQM2
  • Sep 27, 2023
  • Agricultural Water Management
  • Shiyu Wei + 4 more

Exploring the effects of subsoiling tillage under various irrigation regimes on the evapotranspiration and crop water productivity of winter wheat using RZWQM2

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  • Research Article
  • Cite Count Icon 1
  • 10.3390/su16072792
Multi-Objective Optimization of the Planting Industry in Jiangsu Province and Analysis of Its “Water-Energy-Carbon” Characteristics
  • Mar 27, 2024
  • Sustainability
  • Yizhen Jia + 1 more

The modern development of the planting industry needs to not only ensure food supply but also to consider social and environmental issues. This poses higher demands for rational planning of planting structures to achieve green development while meeting demands and conserving resources. Therefore, this paper takes Jiangsu Province as a representative case, accounting for and analyzing the water footprint, energy consumption, and carbon emissions of seven major crops. Based on this analysis, a multi-objective planning model is established to explore the optimization of its planting structure. The results show that: (1) from 2010 to 2020, the overall water footprint of these seven crops in Jiangsu Province initially increased and then decreased, while energy consumption showed a fluctuating upward trend; (2) carbon emissions from planting in Jiangsu Province initially increased and then fluctuated downward over time, and exhibited significant spatial clustering characteristics, with overall emissions being higher in northern Jiangsu, followed by central Jiangsu, and then southern Jiangsu; (3) the optimization results indicate that economic benefits increased by 4.06%, while the carbon emission and grey water footprints decreased by 3.78% and 7.62%, respectively, resulting in comprehensive improvements in economic and ecological benefits. This study can provide theoretical support for adjusting the planting structure in crop-producing areas and promoting the green and sustainable development of the planting industry.

  • Research Article
  • 10.3390/foods14060966
Centralization or Equalization? Policy Trend Guidance for Improving Grain Production Security in China.
  • Mar 12, 2025
  • Foods (Basel, Switzerland)
  • Rongqian Lu + 4 more

Global grain production faces severe risks and challenges, such as the complex and volatile international situation and the frequent occurrence of extreme weather events. The effectiveness of national policies intended to support grain production security is becoming increasingly important. China has implemented a range of policies to promote grain production and increase the incomes of grain farmers. This study constructed a policy quantification model using a content analysis method to quantitatively analyze the various grain production support policies issued by the Chinese government. The application of sensitivity models and the difference-in-differences model to study the spatial response of China's grain production to these policies enabled an assessment of the future policy trends of China, with the aim of enhancing grain production security. Grain production in the main grain-producing areas (MGPAs) responded best to the policy, the grain production-marketing-balanced areas (GPMBAs) were the second most responsive, and the main grain-marketing areas (MGMAs) responded to the policy to a lesser extent. The direct grain subsidy policy significantly contributed to an increase in grain production, especially in the MGPAs. The results of the study suggest that it would be more prudent for China's future grain policy to guide the centralization of grain production toward the MGPAs. It will also be necessary to ensure that the government's various support policies and subsidy funds are inclined toward the MGPAs, and the compensation mechanism should be improved to serve the interests of the MGPAs in terms of resources, ecology, and economy. This will help to enhance the comprehensive production capacity and production efficiency of the MGPAs, thereby guaranteeing China's food security.

  • Research Article
  • Cite Count Icon 2
  • 10.1108/caer-10-2023-0298
Sidestepping the heat waves and cold snaps: how does extreme climate influence agricultural labor reallocation in China
  • Sep 5, 2024
  • China Agricultural Economic Review
  • Xiahai Wei + 2 more

PurposeIn the process of making agricultural production decisions in rural households, severe weather conditions, either extreme cold or heat, may squeeze the labor input in the agricultural sector, leading to a reallocation of labor between the agricultural and non-agricultural sectors. By applying a dataset with a wide latitude range, this study empirically confirms the influence of extreme temperatures on the agricultural labor reallocation, reveal the mechanism of farmers’ adaptive behavioral decision and therefore enriches the research on the impact of climate change on rural labor markets and livelihood strategies.Design/methodology/approachThis study utilizes data from Chinese meteorological stations and two waves of China Household Income Project to examine the impact and behavioral mechanism of extreme temperatures on rural labor reallocation.Findings(1) Extremely high and low temperatures had led to a reallocation of labor force from agricultural activities to non-farm employment, with a more pronounced effect from extreme high temperature events. (2) Extreme temperatures influence famers’ decision in abandoning farmland and reducing investment in agricultural machinery, thus creating an interconnected impact on labor mobility. (3) The reallocation effect of rural labor induced by extreme temperatures is particularly evident for males, persons that perceives economic hardship or labor in economically active areas.Originality/valueBy applying a dataset with a wide latitude range, this study empirically confirms the influence of extreme temperatures on the agricultural labor reallocation, and reveals the mechanism of farmers’ adaptive behavioral decision and therefore enriches the research on the impact of climate change on rural labor markets and livelihood strategies.

  • Research Article
  • Cite Count Icon 2
  • 10.1016/j.spc.2024.07.024
Spatial and temporal dynamic zoning of crop water consumption under past and future climate and socioeconomic changes in China
  • Jul 31, 2024
  • Sustainable Production and Consumption
  • Xiangxiang Ji + 5 more

Spatial and temporal dynamic zoning of crop water consumption under past and future climate and socioeconomic changes in China

  • Book Chapter
  • Cite Count Icon 5
  • 10.1007/978-981-19-5121-3_19
Use of Biostimulants to Improve Salinity Tolerance in Cereals
  • Jan 1, 2022
  • Ben-Laouane Raja + 8 more

Abstract Cereals are essential human foods in both developed and developing countries. They are a significant source of energy, carbohydrates, protein, and dietary fiber and contain a range of micronutrients. However, salinity is one of the main abiotic barriers to their productivity. Salt stress threatens 10% of the world’s total land area (950 Mha), 20% of the world’s arable land (300 Mha), and 50% of the total irrigated land (230 Mha). Further, it is expected to affect 50% of total cultivated land in 2050 at an alarming rate due to environmental changes and various inappropriate irrigation practices, especially in arid and semiarid climatic areas. The continuous rise in worldwide salinization makes these areas soil one of the most critical categories of degraded soils, with profound effects ranging from loss of biodiversity to total disappearance of vegetation and a loss of soil fertility. The high concentration of salts in the environment can also induce a series of alterations, from the genetic level to the morphological level of the cultivated plants.Recently, biostimulants have gained considerable attention as natural and eco-friendly tools to maintain soil health and improve crops tolerance to (a)biotic stress such as salinity. The application of arbuscular mycorrhizal fungi (AMF), plant growth-promoting rhizobacteria (PGPR), organic amendment, algae extracts, and other active compounds as biostimulants has been recommended due, among others, to their capacity to enhance soil structure and porosity, fix atmospheric nitrogen for plant accessibility, improve nutrient uptake and solubilization, promote water absorption, and produce phytohormones. This chapter will explore plant biostimulants’ potential roles in sustainable agricultural production systems, their protective effects against salinity stress, as well as the underlying mechanisms that control these effects in cereals.KeywordsCerealsPlant biostimulantsStress toleranceOrganic componentsMicroorganismsNutrient uptakeProductivitySustainable agriculture

  • Research Article
  • Cite Count Icon 19
  • 10.1007/s11356-023-25821-z
Spatiotemporal heterogeneity between agricultural carbon emission efficiency and food security in Henan, China.
  • Feb 13, 2023
  • Environmental Science and Pollution Research
  • Ruili Gu + 4 more

It is significant to investigate the coupling and coordination between agricultural carbon emission efficiency (ACEE) and food security and to achieve peak carbon dioxide emissions and carbon neutrality in agriculture as early as possible while ensuring national food security. The Super-SBM (slack-based model) and the comprehensive index method were used to measure the ACEE and food security level in Henan province from 2010 to 2020. The coupling coordination degree (CCD) and the relative state of ACEE and food security were analyzed using the coupling coordination degree model (CCDM) and the relative development degree model (RDDM). In addition, the interaction between ACEE and food security and the spatial-temporal heterogeneity were analyzed by combining with the geographically and temporally weighted regression (GTWR) model. The results showed that: Firstly, the overall level of ACEE was high, and the spatial heterogeneity of ACEE was significant. The spatial pattern of food security is relatively stable, with high levels in the south and low levels in the north. Secondly, The CCD between ACEE and food security in Henan province generally shows a decreasing trend. In the spatial dimension, the CCD between ACEE and food security in Henan province exhibits a spatial divergence characteristic of low in the center and high in the north and south, with significant regional variations. Finally, there is spatial and temporal heterogeneity between ACEE and food security. The regression coefficients differ significantly among different cities, the regression coefficients do not show a consistent positive or negative correlation, and the regression coefficients are distributed both positively and negatively. This study serves as a guide for achieving the goal of double carbon in agriculture and ensuring food security.

  • Research Article
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  • 10.1016/j.ecoinf.2024.102720
Dynamic evolution of the ecological footprint of arable land in the Yellow and Huaihai Main grain producing area based on structural equation modeling and analysis of driving factors
  • Jul 11, 2024
  • Ecological Informatics
  • Xinyu Hu + 2 more

Dynamic evolution of the ecological footprint of arable land in the Yellow and Huaihai Main grain producing area based on structural equation modeling and analysis of driving factors

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Projecting excess emergency department visits and associated costs in Brisbane, Australia, under population growth and climate change scenarios.
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Challenge The unimpeded growth of greenhouse gas emissions is raising the earth’s temperature. The consequences include melting glaciers, more precipitation, more and more extreme weather events, and shifting seasons. The accelerating pace of climate change, combined with global population and income growth, threatens food security everywhere. Agriculture is extremely vulnerable to climate change. Higher temperatures eventually reduce yields of desirable crops while encouraging weed and pest proliferation. Changes in precipitation patterns increase the likelihood of short-run crop failures and long-run production declines. Although there will be gains in some crops in some regions of the world, the overall impacts of climate change on agriculture are expected to be negative, threatening global food security. Populations in the developing world, which are already vulnerable and food insecure, are likely to be the most seriously affected. In 2005, nearly half of the economically active population in developing countries—2.5 billion people—relied on agriculture for its livelihood. Today, 75 percent of the world’s poor live in rural areas. This Food Policy Report presents research results that quantify the climate-change impacts mentioned above, assesses the consequences for food security, and estimates the investments that would offset the negative consequences for human well-being. This analysis brings together, for the first time, detailed modeling of crop growth under climate change with insights from an extremely detailed global agriculture model, using two climate scenarios to simulate future climate. The results of the analysis suggest that agriculture and human well-being will be negatively affected by climate change: * In developing countries, climate change will cause yield declines for the most important crops. South Asia will be particularly hard hit. * Climate change will have varying effects on irrigated yields across regions, but irrigated yields for all crops in South Asia will experience large declines. * Climate change will result in additional price increases for the most important agricultural crops–rice, wheat, maize, and soybeans. Higher feed prices will result in higher meat prices. As a result, climate change will reduce the growth in meat consumption slightly and cause a more substantial fall in cereals consumption. * Calorie availability in 2050 will not only be lower than in the no–climate-change scenario—it will actually decline relative to 2000 levels throughout the developing world. * By 2050, the decline in calorie availability will increase child malnutrition by 20 percent relative to a world with no climate change. Climate change will eliminate much of the improvement in child malnourishment levels that would occur with no climate change. * Thus, aggressive agricultural productivity investments of US$7.1–7.3 billion are needed to raise calorie consumption enough to offset the negative impacts of climate change on the health and well-being of children. from Text

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Implementation of different strategies on the demand and supply side to deal with potential water scarcity is based on a comparison of future water demand and availability of water resources based on different scenarios of climate change and population growth. Especially, the Alpine region is characterised by many small and medium water supply systems (WSSs) having neither human resources nor time for advanced planning, requiring simple methods for estimating future development. Therefore, the aim of this work is to provide future projections of water demand, resource availability, and drinking water quality for an Alpine area based on simple approaches with minimal data requirements. As the results of the case study show, linear and polynomial regression with precipitation and temperature data can illustrate the temporal variation of system input and drinking water temperature with sufficient accuracy and is suitable for an estimation of future development. The groundwater modelling, however, requires the consideration of a non-linear term depending on the depth to obtain reasonable results. Due to the usage of open-access data and the easy approaches developed and applied, a good transferability to other case studies is expected which can provide stakeholders a first assessment of the future need for action.

  • Research Article
  • Cite Count Icon 17
  • 10.1093/jxb/erac327
TaGSNE, a WRKY transcription factor, overcomes the trade-off between grain size and grain number in common wheat and is associated with root development.
  • Jul 30, 2022
  • Journal of Experimental Botany
  • Nadia Khan + 14 more

Wheat is one of the world's major staple food crops, and breeding for improvement of grain yield is a priority under the scenarios of climate change and population growth. WRKY transcription factors are multifaceted regulators in plant growth, development, and responses to environmental stimuli. In this study, we identify the WRKY gene TaGSNE (Grain Size and Number Enhancer) in common wheat, and find that it has relatively high expression in leaves and roots, and is induced by multiple abiotic stresses. Eleven single-nucleotide polymorphisms were identified in TaGSNE, forming two haplotypes in multiple germplasm collections, named as TaGSNE-Hap-1 and TaGSNE-Hap-2. In a range of different environments, TaGSNE-Hap-2 was significantly associated with increases in thousand-grain weight (TGW; 3.0%) and spikelet number per spike (4.1%), as well as with deeper roots (10.1%) and increased root dry weight (8.3%) at the mid-grain-filling stage, and these were confirmed in backcross introgression populations. Furthermore, transgenic rice lines overexpressing TaGSNE had larger panicles, more grains, increased grain size, and increased grain yield relative to the wild-type control. Analysis of geographic and temporal distributions revealed that TaGSNE-Hap-2 is positively selected in China and Pakistan, and TaGSNE-Hap-1 in Europe. Our findings demonstrate that TaGSNE overcomes the trade-off between TGW/grain size and grain number, leading us to conclude that these elite haplotypes and their functional markers could be utilized in marker-assisted selection for breeding high-yielding varieties.

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