Seasonal feeding and fecundity of the calanoid copepod Acartia tonsa in Long Island Sound: is omnivory important to egg production?

Abstract

Many suspension-feeding copepods show omnivorous feeding behavior. However, the relative contribution to egg production of herbivorous and heterotrophic feeding in copepods remains an open question. In this study, we quantified pigment ingestion rates and egg production rates of the planktonic calanoid copepod Acartia tonsa from July to November of 1986 in Long Island Sound, a large temperate estuary. Pigment ingestion and egg production rates were better correlated to the > 10-µm chlorophyll size fraction than total chlorophyll. Maximum pigment ingestion and egg production rates were observed during the fall bloom in September. Pigment ingestion and egg production rates were linearly related. However, pigment ingestion rates accounted for only 48% of the variance in egg production rates. If female A. tonsa had fed entirely as herbivores over the course of the season, the observed gross efficiency of egg production, K'1 = egg production rate/pigment ingestion rate, in terms of nitrogen, would have been 0.68. This growth efficiency is considerably higher than the expected value, K 1 = 0.38, for this species based on laboratory studies of herbivorous feeding. We suggest that the ratio H = K 1/K' 1 is a measure of the fraction of egg production that is due to herbivorous feeding. Thus, we infer that herbivory accounted for 56% (0.38/0.68) of egg production in A. tonsa in this study. The ratio H is an useful tool in examining the relative contribution to egg production of herbivorous and heterotrophic feeding in copepods.