Scrutinizing micellar transitions and interfacial properties in mixed micelles comprising sodium dodecyl sulfate and sodium oleate: A tensiometric and scattering insight

Abstract

Mixed micellar systems play a pivotal role in numerous scientific and industrial applications due to their inimitable solution properties and potential for enhancing solubilization and emulsification processes. The present study unveils the mixed micellization behavior of two anionically charged surfactants, sodium dodecyl sulfate (SDS) and sodium oleate (SO), in aqueous solutions through a combination of solution viscosity, tensiometric and small-angle neutron scattering (SANS) techniques. The dynamic changes in the interfacial properties of the mixed micellar system as a function of the SDS-to-SO ratio are evaluated from surface tension measurements. The results offer an insight into the formation of the stable mixed micelles with the alteration in the critical micelle concentration (CMC) as a function of the composition of both surfactants and the nature of the interaction. Surface tension data disclose the thermodynamic aspects of micelle formation and the influence of surfactant interactions on the surface activity of the system. Complementing the surface tension measurements, SANS analysis was conducted to clarify the structural aspects of the SDS-SO mixed micelles. SANS inferred the micellar size, shape, and aggregation number (Nagg), thereby shedding light on the nanoscale organization of the micellar aggregates in the aqueous solution. By combining SANS and surface tension data, a comprehensive understanding of the mixed micellization behavior of SDS and SO is achieved, addressing both interfacial and structural aspects. A computational simulation approach has also been employed to obtain the optimized parameters, which provide a better understanding of the correlation of SDS and SO molecular orbital energy levels. The results underscore the importance of surface tension and structural characterization techniques to comprehend the behavior of mixed micelles fully.