Scope specification of coccidiosis in the poultry on researchers

Abstract

The poultry is important in Socio economy of the worlds. Poultry gave us many valuable products such meat and egg that important in nutritional value and health status. The poultry defined small scale keeping for many rural and livelihood in their household income. They prefer to keep in different condition such as free range extensive, backyard, semi intensive and intensive in their chickens because the poultry provide the household income for the sale of live birds and eggs. According to consumption of poultry provide valuable source of protein in the diet. The farmer prefers for raising poultry in their rapid growth and their daily product. As many diseases challenged in the production and productivity as well the health status of poultry like other livestock disease. Also, there is gastrointestinal parasites that endemic in many countries of the world. These parasitic diseases of poultry include coccidiosis. The coccidia Eimeria. This Eimeria live and replicate intestinal mucosa then caused damage. This Eimeria cause destructive absorption of the intestine leading dehydration and blood loss, and cause immune suppression and cause infection with other opportunistic bacterial infections. So, this review deals to highlight and specify information about the Coccidiosis in poultry for their life cycle, morphology, epidemiology, risk factor, clinical sign and pathology, postmortem lesion, diagnosis and treatment and control in the coccidiosis was briefly discussed, Further study of molecular and easy diagnostic test of Eimeria and framework of strategic control and eradication of this disease from the world.