Abstract

This paper presents the safety practices of hotel accommodation amidst the pandemic in Naval, Biliran. The aim is to evaluate the safety practices of hotel establishments during the Covi-19 pandemic. This paper used a descriptive approach to assess the demographic profile of the respondents such as age, sex; civil status, and work status of the employee, including the social measures they practice. The research design for this study is a quantitative research approach as it is the most appropriate approach to answer the research problem. The research study revealed that in the Safety practices of hotel establishment and Basic protective measures of Hotel establishment majority of the respondents are constantly practicing Reception & Check-in procedures, accommodation, employees, Physical distancing measures, hand cleaning, respiratory hygiene, Ventilation, Air conditioning. Therefore, the study limits the number of bookings and guests to ensure the spreading of COVID-19 in the area as the employee practices social distancing and applies social measures during working time.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.