Abstract

BackgroundRutin is one of the flavonoid compounds found in different plant species. Rutin has powerful antioxidant properties. The main target of this study is to elevate rutin content in gardenia (Gardenia jasmonides Ellis) calli cultures. Different concentrations of phenyl alanine (2, 3, 4, and 5 mg/l) were used as a precursor for enhancement of rutin accumulation. Moreover, and to elevate rutin content, salicylic acid (SA) was used at different concentrations (34.5, 69, 103.5, and 138 mg/l). Various biochemical analyses, i.e., determination of total phenols, total flavonoids, and antioxidant activity during three periods, after 2 weeks (the first harvest), after 4 weeks (the second harvest), and after 5 weeks (the third harvest) of culture, were performed. In addition, determination of phenols and flavonoids content by high-performance liquid chromatography (HPLC) were estimated of the three periods.ResultsThe results showed that the highest value of total phenols (9.53 ± 0.55 mg GAE/g DW of callus) was recorded with 5 mg/l phenylalanine (PA) at the third harvest. While the highest value of total flavonoids (0.358 ± 0.002 mg QE/g DW of callus) was achieved using 2 mg/l P.A. at the third harvest. By using HPLC, it was found that the maximum rutin content was recorded with 3 mg/l PA at the third harvest (429 μg/g DW).ConclusionThis study showed that rutin and cinnamic acids were the major compounds detected with all treatments and during the three harvest phases of gardenia calli cultures. As well as results declared that the decreasing of cinnamic acid was correlated with the increasing of rutin content, and the maximum rutin content was recorded with applying of 3 mg/l PA at the third harvest (429 μg/g DW).

Highlights

  • Rutin is one of the flavonoid compounds found in different plant species

  • Callus induction and proliferation Callus induction was occurred by culturing leaf segments excised from in vitro growing Gardenia plantlets on MS medium supplemented with 0.5 mg/l BA + 0.5 mg/l picloram according to Gabr et al (2017)

  • Leaves-derived calli were re-cultured on MS medium containing 4 mg/l TDZ according to Gabr et al (2017); for callus production, leaves calli were proliferated increasingly within two subcultures at 4-week intervals for each subculture (Fig. 2)

Read more

Summary

Introduction

Rutin is one of the flavonoid compounds found in different plant species. The main target of this study is to elevate rutin content in gardenia (Gardenia jasmonides Ellis) calli cultures. To elevate rutin content, salicylic acid (SA) was used at different concentrations (34.5, 69, 103.5, and 138 mg/l). I.e., determination of total phenols, total flavonoids, and antioxidant activity during three periods, after 2 weeks (the first harvest), after 4 weeks (the second harvest), and after 5 weeks (the third harvest) of culture, were performed. Gardenia jasminoides Ellis is an ornamental and medicinal woody plant that belongs to the family Rubiaceae. It is an evergreen small shrub with white, fragrant flowers

Methods
Results
Discussion
Conclusion

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.