Abstract

Rooting ability of Olive genotypes softwood cuttings under various rooting media

Highlights

  • Introduction for edible oil production inPakistan evenOlea europaea is evergreen and slowthough a small number of wild grooves growing tree having more than 1000 years of existed in plain and hills

  • The initiation and development of roots in olive cuttings can be achieved by using various cultivars and media that are required by plants and have a major impact on the sprouting and rooting of cuttings

  • Two cultivars were propagated through cutting and some important traits were studied to conclude the performance of olive cultivars under different media

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Summary

Introduction

Introduction for edible oil production inPakistan evenOlea europaea is evergreen and slowthough a small number of wild grooves growing tree having more than 1000 years of existed in plain and hills. The data of morphological parameters like days to rooting, number of sprouted cuttings, number of rooted cuttings, root length and successful plant percentage was recorded. It was explicable from noted data that sand media took minimum number of days (115, 118) for rooting in both cultivars Coratina & Frantoio respectively.

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Conclusion
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