Abstract

The development of root system of forage grasses is influenced by the supply of mineral nutrients. The experiment was carried out in a greenhouse in Piracicaba, São Paulo State, with the objective of evaluating the effect of nitrogen and magnesium rates on dry mass yield, total length and surface, specific length and surface, and concentrations of nitrogen, magnesium, calcium and potassium in the root system of Brachiaria brizantha Stapf. cv. Marandu. It was studied five rates of nitrogen (2, 9, 16, 23 and 30 mmol L-1) and five rates of magnesium (0.05, 0.70, 1.35, 2.00 and 2.65 mmol L-1) in nutrient solutions in an incomplete 5² factorial arrangement, which resulted in the following combinations: 2/0.05; 2/1.35; 2/2.65; 9/0.70; 9/2.00; 16/0.05; 16/1.35; 16/2.65; 23/0.70; 23/2.00; 30/0.05; 30/1.35 and 30/2.65. The experimental design was a randomized block with four replications. Plants had two growth periods, and after the second harvest the roots were separated from the plant tops. Combination of the high rates of nitrogen and magnesium resulted in expressive increases in rooty dry matter yield, in the length and in the root surface of marandu palisadegrass. High rates of nitrogen and magnesium resulted in short root specific length and surface. Combinations of high rates of nitrogen and magnesium increased nitrogen concentration or decreased potassium concentration in the roots. Calcium concentration in the roots was increased by nitrogen rates and decreased by magnesium rates. Magnesium rates resulted in increase in magnesium concentration in the roots of marandu palisadegrass.

Highlights

  • Pasture lands in Brazil extends for approximately 172 millions of hectares, an area expressively greater than that cultivated with grains (IBGE, 2006)

  • The objective of this research was to evaluate the effect of nitrogen and magnesium availability on the root development of Marandu palisadegrass by quantification of dry mass, total and specific length, total and specific surface, and concentrations of nitrogen (N), magnesium (Mg), calcium (Ca) and potassium (K) in the roots of this forage grass

  • The combination of 30 mmol L-1 of N with 2.40 mmol L-1 of Mg resulted in maximum root dry mass

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Summary

Introduction

Pasture lands in Brazil extends for approximately 172 millions of hectares, an area expressively greater than that cultivated with grains (approximately 77 millions of hectares) (IBGE, 2006). Most of this pasture land is cultivated with grasses of genus Brachiaria. Marandu is being preferentially cultivated instead of Brachiaria decumbens, due to greater productivity of the former one. It is important to understand how nutrient availability interferes in the root growth and morphology because there is greater root density in spots with higher nutrient availability (Marschner, 1995)

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