Root morphology parameters and nutrient acquisition capabilities of grafted tomato plants in root-restricted conditions are subject to salinity and rootstock characteristics

Abstract

ABSTRACT A tomato cultivar ('Izmir F1') grafted onto six commercially available rootstocks ('Arnold', 'Dohkko', 'Emperador', 'He-man', 'Kaiser', and 'Suzuka') together with self-grafted plants of the tomato cultivar (Izmir/Izmir) were included in a pot experiment. Growth, root morphology and nutrient uptake parameters were evaluated under different salinity conditions (0 and 50 mM NaCl). Grafting increases root length, specific root length, and root length ratio, which enhances the capabilities of hetero-grafted plants to exploit a larger volume of soil or otherwise increase root density under root restriction conditions. Since the root traits and nutrient concentrations in hetero-grafted variants were less impacted by a change in the salinity level, the use of specific rootstocks (‘Arnold,’ ‘Dohkko,’ ‘Kaiser’) could contribute to a steadier growth and yield of tomato plants under fluctuating salinity levels in the irrigation water. The hetero-grafted tomato plants (Dohkko/Izmir, Suzuka/Izmir) demonstrated higher Na sequestration/compartmentalization capabilities than the self-grafted (Izmir/Izmir) plants which helps to maintain a more appropriate K+/Na+ ratio. By exhibiting lower translocation indexes of some heavy metals (Al, Ni, Zn, and Cd), appropriate rootstock/scion combinations might be a useful tool for reducing the risk of their accumulation in edible plant organs.