Abstract
Abstract The observations for wheat, onion, potato and chickpea over the Crop Growth Cycle (CGC) in 3 nm bandwidth were converted to AVHRR and TM bands in visible/red and near-IR spectral regions. Correlation between TM and AVHRR NDVI were very high for all these crops. The additional 0.725–0.76 μm bandwidth in AVHRR as compared to TM was causing reduction in NDVI values for AVHRR when crop NDVI value was more than 0.46.
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