Roe deer (Capreolus capreolus) mortality in relation to fodder harvest in agricultural landscape

Abstract

Abstract In the agricultural landscape, thousands of animals are killed yearly as a result of agricultural machinery innovation, mostly because of a higher harvesting speed and wider cutting bars. Harvesting machines besides predation by red fox (Vulpes vulpes L.) on roe deer (Capreolus capreolus L.) in the intensively managed cultural landscape are the most crucial factor in fawn mortality. This article offers an evaluation of the mostly used preventive methods, which aim to drive roe deer does along with their fawns out of fodder meadows prepared for harvest in the Czech Republic. Evaluation of efficiency and effectiveness of the different methods was made based on the questionnaire survey published in a professional hunting journal. The assessment of responses from a survey was followed by a field-based investigation conducted before fodder harvesting. The devices studied for efficiency were acoustic, optical and scent deterrents in comparison to the traditional search method combined with volunteers and hunting dogs. The results show differences in the number of fawns saved per hectare. A significant difference was found only between the optical deterrent method (0.4 fawns saved per hectare) and traditional search method (0.09 fawns saved per hectare). This study found no substantial difference among various deterring devices in terms of their effectiveness in reducing the mortality of roe deer fawns. Thus, it is important to explore the innovative methods in the future that can work most effectively for saving not only deer fawns, but also other game animals in the cultural landscape.