RIFM fragrance ingredient safety assessment, 5-ethyl-3-hydroxy-4-methyl-2(5H)-furanone, CAS Registry Number 698-10-2

A.M Api,Y Tokura,D Belsito,M.L Dagli,A Lapczynski,T.M Penning,H Chon,M Kumar,D Selechnik,I.G Sipes,D Botelho,G Ritacco,F Siddiqi,A.D Fryer,I Lee,Y Thakkar,G Sullivan,M.A Cancellieri,M Bruze,L Jones,J Romine,J Muldoon,C Deodhar,H Moustakas,T.W Schultz,K Joshi,M Lavelle,D.C Liebler,N Sadekar,W Dekant,G.A Burton

doi:10.1016/j.fct.2023.114221

RIFM fragrance ingredient safety assessment, 5-ethyl-3-hydroxy-4-methyl-2(5H)-furanone, CAS Registry Number 698-10-2

A.M Api, Y Tokura + Show 29 more

https://doi.org/10.1016/j.fct.2023.114221

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Journal: Food and Chemical Toxicology

Publication Date: Nov 26, 2023

Affiliation: Research Institute for Fragrance Materials, Columbia University Irving Medical Center, Universidade de São Paulo, Oregon Health & Science University, Malmö University, Vanderbilt University, University of Würzburg, University of Michigan–Ann Arbor

#CAS Registry #Ingredient Safety + Show 2 more

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RIFM fragrance ingredient safety assessment, 5-ethyl-3-hydroxy-4-methyl-2(5H)-furanone, CAS Registry Number 698-10-2

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