Abstract

Rhinacanthus nasutus (L.) Kurz (family Acanthaceae) produces several important bioactive molecules. Its leaves and roots were widely used in traditional systems of medicine for the treatment of cancer and other serious diseases. In the present study, the contents of three potent natural naphthoquinone esters, rhinacanthin (RC)-C, RC-D, and RC-N, were evaluated in R. nasutus hairy root cultures. Hairy roots were induced from leaves, stems, and cotyledons following transformation with Agrobacterium rhizogenes (MTCC Strain No. 532). The highest frequency (73%) of hairy root induction was observed with cotyledons. Four media (½ Murashige and Skoog [MS], MS, Schenk and Hildebrandt medium, and Woody Plant Medium) were then compared for their effects on hairy root growth and RC production. The transgenic status of hairy roots was confirmed by PCR analysis and Southern hybridization analysis. A time course study revealed that the highest hairy root biomass (0.89 g/flask dry weight [DW]) and RC contents (RC-C, 3.8 mg/g DW; RC-D, 0.43 mg/g DW; and RC-N, 0.18 mg/g DW) were observed following culture on MS medium 6 wk after culture initiation. The root biomass (1.41 g DW/flask) and RC contents (RC-C, 4.4 mg/g DW; RC-D, 0.69 mg/g DW; and RC-N, 0.21 mg/g DW) were further increased by the use of 4% sucrose. The growth and RC production from hairy roots of R. nasutus demonstrated in the present study may offer an effective and reliable alternative for the exploitation of this medicinal plant.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.