Abstract

Backgroundα-glucosidase is a therapeutic target for diabetes mellitus (DM) and α-glucosidase inhibitors play a vital role in the treatments for the disease. Furthermore, xanthine oxidase (XO) is a key enzyme that catalyzes hypoxanthine and xanthine to uric acid which at high levels can lead to hyperuricemia which is an important cause of gout. Pancreatic lipase (PL) secreted into the duodenum plays a key role in the digestion and absorption of fats. For its importance in lipid digestion, PL represents an attractive target for obesity prevention.MethodsThe flowers essential oil of Rhaponticum acaule (L) DC (R. acaule) was characterized using gas chromatography-mass spectrometry (GC-MS). The antioxidant activities of R. acaule essential oil (RaEO) were also determined using 2,2’-azinobis-3-ethylbenzothiazoline-6-sulfonic acid (ABTS), reducing power, phosphomolybdenum, and DNA nicking assays. The inhibitory power of RaEO against α-glucosidase, xanthine oxidase and pancreatic lipase was evaluated. Enzyme kinetic studies using Michaelis-Menten and the derived Lineweaver-Burk (LB) plots were performed to understand the possible mechanism of inhibition exercised by the components of this essential oil.ResultsThe result revealed the presence of 26 compounds (97.4%). The main constituents include germacrene D (49.2%), methyl eugenol (8.3%), (E)-β-ionone (6.2%), β-caryophyllene (5.7%), (E,E)-α-farnesene (4.2%), bicyclogermacrene (4.1%) and (Z)-α-bisabolene (3.7%). The kinetic inhibition study showed that the essential oil demonstrated a strong α-glucosidase inhibiton and it was a mixed inhibitor. On the other hand, our results evidenced that this oil exhibited important xanthine oxidase inhibitory effect, behaving as a non-competitive inhibitor. The essential oil inhibited the turkey pancreatic lipase, with maximum inhibition of 80% achieved at 2 mg/mL. Furthermore, the inhibition of turkey pancreatic lipase by RaEO was an irreversible one.ConclusionThe results revealed that the RaEO is a new promising potential source of antioxidant compounds, endowed with good practical applications for human health.

Highlights

  • Essential oil is a hydrophobic liquid extracted from various parts of plants such as flowers, leaves, stems and roots [1]

  • Chemical composition of the R. acaule essential oil The total yield of the volatile fraction obtained from aerial part of R. acaule was 0.018% (w/w)

  • In this work we described the chemical composition of the essential oil from aerial part of R. acaule

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Summary

Introduction

Essential oil is a hydrophobic liquid extracted from various parts of plants such as flowers, leaves, stems and roots [1]. Essential oils have been the basis of traditional medicine in many countries [6, 7]. They are used with many biological properties including bactericidal, virucidal, fungicidal, antiparasitical, insecticidal, as well as with other medicinal properties such as analgesic, sedative, antiinflammatory, spasmolytic, and locally anesthetic remedies [8, 9]. At present, promising researches have been reportedly using essential oils in medicinal products for human health [10]. These recent works have shown the importance of essential oils in treating other diseases like respiratory tract, digestive system, gynecological, andrological, endocrine, cardiovascular, nervous system, and skin infections. Many of them have shown anticancer activities, too [11]

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