Abstract

Due to the increasing number of diabetic patients, early monitoring of glucose levels is particularly important; therefore, glucose biosensors have attracted enormous attention from researchers. In this paper, we propose a glucose microwave biosensor based on RFID and achieve a non-contact measurement of the concentration of glucose solutions. The Reader is a complementary split-ring resonator (CSRR), and the Tag is comprised of a squared spiral capacitor (SSC). A polydimethylsiloxane microfluidic quantitative cavity with a volume of 1.56 μL is integrated on the Tag to ensure that the glucose solution can be accurately set to the sensitive area and fully contacted with the electromagnetic flux. Because the SSC exhibits different capacitances when it contacts glucose solutions of different concentrations, changing the resonant frequency of the CSRR, we can use the relationship to characterize the biosensing response. Measurement results show that bare CSRR and RFID-based biosensors have achieved sensitivities of 0.31 MHz/mg·dL−1 and 10.27 kHz/mg·dL−1, and detection limits of 13.79 mg/dL and 1.19 mg/dL, respectively, and both realize a response time of less than 1 s. Linear regression analysis of the abovementioned biosensors showed an excellent linear relationship. The proposed design provides a feasible solution for microwave biosensors aiming for the non-contact measurement of glucose concentration.

Highlights

  • Diabetes is a chronic metabolic disease characterized by elevated blood sugar levels, which can cause severe damage to body organs such as the heart, blood vessels, eyes, kidneys, and nerves over time [1,2]

  • This is because whether RFID is made of a glass substrate or metal, they all have a dielectric constant, which greatly enhances the capacitance of the Reader capacitor and causes a significant drop in the resonant frequency

  • The offset for the RFID biosensor occurs because the DI water is completely filled in the 10 μm metal line gap, the original air medium is replaced by the DI water medium, so the effective dielectric constant is changed, leading to a change in capacitance, which causes the resonant frequency shifting of the entire system

Read more

Summary

Introduction

Diabetes is a chronic metabolic disease characterized by elevated blood sugar levels, which can cause severe damage to body organs such as the heart, blood vessels, eyes, kidneys, and nerves over time [1,2]. The introduction of foreign media, such as some small molecules that serve as channels between enzymes and motor electrodes, slows the response, reduces the performance, and leads to deteriorating reliability. Another key factor limiting the application of electrochemical sensors is that the electrolytes need to be replenished regularly, which increases subsequent costs. With regard to optical biosensors, non-contact and non-destructive measurement methods can be realized based on optical principles and have excellent color recognition performance for the test solution added with fluorescent markers [14,15,16]. Microwave biosensors can realize a non-contact detection of solution concentration [21]

Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call