Abstract
AbstractThe primary focus of this review article is to investigate the behavior of multi walled carbon nanotubes (MWCNT) suspended in clean water during the boiling heat dispersions (transfer process). With novel nano boiling technique, the convective heat transfer coefficient of nanoparticles in nanofluid, density, viscosity, and thermal conductivity were reviewed. The various research outcomes on MWCNT mixed with water are discussed. Based on various test results, it was evident that adding (MWCNT) raised the boiling heat transfer coefficient of the base fluids.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
