Abstract
Effect of accelerated ageing on neat and flame retarded (FR) polylactide (PLA) has been investigated. The influence of temperature and relative humidity on (i) the visual aspect, (ii) the fire performances, (iii) the molecular mass and (iv) the thermal properties of the formulations has been evaluated. The flame retardant (FR) properties of samples before and after ageing were compared using Limiting Oxygen Index (LOI) and Mass Loss Calorimetry (MLC). It was reported that degradation of PLA, mainly driven by hydrolysis phenomenon, is accelerated in presence of FR fillers (melamine and ammonium polyphosphate). This is even more pronounced when an organomodified montmorillonite is added. However the FR properties are enhanced after ageing due to the physicochemical of the flame retarded materials (e.g. migration of the flame retardants, decrease of the molecular mass…).
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
