Responses of soil bacterial and fungal community structure and functions to different plant species in a mixed forest plantation in a semi-arid region of China

Abstract

Soil microbial communities play important roles in biogeochemical cycles and ecosystem functioning. However, how tree and grass species affect soil microbial structure and functions in semi-arid regions is poorly understood. In this study, we used sequencing of representative genes and bioinformatic analysis to compare the soil bacterial and fungal communities and their functional groups among legume and non-legume broad-leaved plantations, conifer plantations, artificial grassland, and adjacent farmland in a semi-arid area of Northern China. We found that soil bacterial diversity and abundance were significantly increased by legume plantations, especially Robinia pseudoacacia, compared to farmland. Soil bacterial communities were dominated by K-strategists in plantation soils and by r-strategists in farmland and grassland soils. Soil fungal communities showed contrasting patterns between Ascomycetes and Basidiomycota across treatments, and the highest abundance of nutrient indicator taxa Mortierellomycota was observed in plantation soils. Functional analysis revealed that afforestation altered the capacity of soil bacteria for organic compound mineralization and C and N cycling, and that different plant species enriched different types of ectomycorrhizal and saprophytic fungi. Moreover, we found that plantations and grasslands formed more connected but less complex and stable bacterial co-occurrence networks than farmland, and that conifer plantations increased the closeness of soil fungal networks compared to broad-leaved plantations. Our results suggest that tree and grass species play a key role in shaping the soil microbial community structure and functional groups, and provide valuable information for choosing suitable tree and grass species for ecosystem restoration and management in semi-arid regions.