Abstract
The effect of dietary supplemental folic acid on serum folates of preruminant and ruminant calves was studied. In Trial 1, doses of 0, .07, .14, .28, and .56 mg of folic acid per kilogram of BW were added to the milk of preruminant calves. In Trial 2, doses of 0, .5, 1, 2, and 4 mg of folic acid per kilogram of BW were incorporated into the concentrates of ruminant heifers. In the first part of each trial, serum folates were determined in blood samples taken 0, 1, 2, 4, 8, 16 (both trials), and 32 h (Trial 2) after a single meal supplemented with folic acid. In the second part of the two trials, the supplement of folic acid was given in feed during seven consecutive days. Blood samples were taken the day before the trial and subsequently every day during 7 d. In preruminant and ruminant calves, the area under the curve and the peak of concentration of serum folates after a meal increased with the dose ingested (P less than or equal to .05, linear and quadratic effect of doses, respectively) but the amount of folic acid needed to obtain a similar response was lower for preruminant than for ruminant calves. In preruminants, the time to reach the maximal concentration was 3 to 4 h after the meal, whatever the dose ingested (P less than or equal to .05), whereas in ruminants this time decreased with the dose ingested (quadratic effect of treatment, P less than or equal to .05).(ABSTRACT TRUNCATED AT 250 WORDS)
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