Abstract
Response to major peanut and peach allergens in a population of children allergic to peanut
Highlights
Specific IgE to food allergens may vary according to geographic areas due to differences in dietary habits, environmental pollen exposure and other factors
The IgE response was measured by ImmunoCAP to Arah2, Arah9 and Prup3 and the relationship with the different clinical entities as well as the variation according to age was analyzed
A strong association was found between IgE response to Arah9 and to Prup3
Summary
Response to major peanut and peach allergens in a population of children allergic to peanut. From Food Allergy and Anaphylaxis Meeting 2014 Dublin, Ireland. From Food Allergy and Anaphylaxis Meeting 2014 Dublin, Ireland. 9-11 October 2014
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