Response of water use efficiency and carbon emission to no-tillage and winter wheat genotypes in the North China Plain

Abstract

No-tillage management practices reduce net CO2 losses from farmland and keep soil from degrading, but also decrease winter wheat grain yield and water use efficiency (WUE) in the North China Plain (NCP). Suitable management practices, namely, the choice of genotypes, could enhance crop yield and WUE; however, how the WUE and CO2 exchange responds to no-tillage practices and winter wheat genotypes remains unclear. In the 2015–2016 and 2016–2017 winter wheat growing seasons in the NCP, a field experiment was carried out, and tested two tillage methods (no-tillage with mulching and conventional tillage) and two winter wheat genotypes (‘Tainong 18’ and ‘Jimai 22’). The goal of the study was to identify the relationship between winter wheat grain yield, water consumption, and carbon emissions in no-tillage practices. The results showed that, compared to conventional tillage, no-tillage significantly reduced the net CO2-C cumulative emissions and water consumption; however, the grain yield was significantly reduced by 6.8% and 12.0% in the first and second growing seasons, respectively. Compared with Jimai 22, Tainong 18 had a compensatory effect on the yield reduction caused by no-tillage. As a result, the yield carbon utilization efficiency (R) and WUE were the highest in no-tillage with Tainong 18 (NT18), and the carbon emission per unit water consumption was the lowest in NT18. The results support the idea that a combination of no-tillage with genotype can improve the regulation of soil carbon emissions and water consumption of winter wheat, thus, providing theoretical support for sustainable crop production and soil development in the NCP.