Abstract

The national average potato yield of Sri Lanka is lower than its global average with the absence of an optimum temperature regime for tuber bulking being a major contributory factor. Increasing air temperatures due to the enhanced greenhouse effect have the potential to further reduce potato yields in Sri Lanka. Therefore, the primary objective of this study was to determine the response of phenology, growth and yield of potato to increasing temperature in the upcountry of Sri Lanka, which is the principal potato-growing region of the country. Furthermore, effectiveness of an integrated pest management (IPM) package and a modified soil management regime aimed at soil moisture conservation and reducing excessive use of synthetic pesticides and fertilizers were also tested. A field experiment was conducted during Maha 2012/2013 at Sita-Eliya (SE) and Rahangala (RG) of Sri Lanka, which represented a temperature increase of 5.2 °C from 15.1 °C to 20.3 °C. Potato (Solanum tuberosum L.) variety Arnova was grown with four treatments: T1 – Recommended crop management; T2 – Mulching with recommended crop protection (non- IPM) and fertilization (100 % inorganic fertilizer); T3 – Mulching with IPM and recommended fertilization and T4 – Mulching with IPM plus 25% of N provided as organic amendments. Crops matured a month earlier at the higher temperature site RG, i.e. in 81 days as compared to 111 days at SE. However, the thermal duration from planting to maturity was approximately similar at both sites (i.e. 1689 °Cd and 1662 °Cd at SE and RG, respectively). Crop growth rates were higher at RG, thus compensating for the lower crop duration so that total dry weights at harvest and tuber yields of T1 did not differ significantly between the two sites. At both sites, the tuber yield of T2 did not differ significantly from T1. The growth and yield response to mulching was greater at RG due to the lower rainfall and low soil fertility as compared to SE. The IPM treatments (i.e. T3 and T4) resulted in an effective control of the incidence and severity of late blight at SE but not at RG, where the prevailing temperature regime was optimum for spore formation of the late blight pathogen. Consequently, while the tuber yields did not show significant inter-treatment variation at SE, at RG the IPM treatments (i.e. T3 and T4) showed significantly lower yields than the non-IPM (T1 and T2) treatments. Analysis of the inter-relationships between tuber yield, yield components and growth data showed that potato yields of the present study were primarily source-limited. Tropical Agricultural Research Vol. 25 (4): 555 – 569 (2014)

Highlights

  • Potato (Solanum tuberosum L.) ranks fourth among the world’s food crops and is the staple food of almost half of the world’s population (Khan & Khan, 2010)

  • Results of the present experiment on the phenology and supporting growth measurements show that the stability of growth and yield within the tested temperature range have been achieved by the interplay of several processes which do respond significantly to the 5 oC temperature increase that was experienced by the potato crops of the present study

  • The results clearly showed that when practiced with non-integrated pest management (IPM) mulching was effective in promoting growth and yield formation at Rahangala so that LAI, total dry weights and yields of Treatment 2 (T2) were on par with those of Treatment 1 (T1) (Tables 3 & 4 and Figures 2 & 3)

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Summary

Introduction

Potato (Solanum tuberosum L.) ranks fourth among the world’s food crops and is the staple food of almost half of the world’s population (Khan & Khan, 2010). In Sri Lanka, total national potato production in 2009/2010 was 51,294 tonnes and the extent under cultivation was 3,748 ha (Anonymous, 2010). Potato is extensively cultivated in highlands in the districts of Nuwara-Eliya in the up-country wet zone (WU3) and Badulla in the upcountry intermediate zone (IU3d). The local production of potato is not sufficient to meet Sri Lanka’s potato demand and necessitates importation. Sri Lanka has to import 3,000-3,500 tons of seed potato every year at a cost of Rs. 1.7 billion (Nugaliyadda, 2011). There is a need to increase local potato production to reduce the outflow of foreign exchange

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