Abstract

One of the major concerns for long-term exploration missions beyond the Earth’s magnetosphere is consequences from exposures to solar particle event (SPE) protons and galactic cosmic rays (GCR). For long-term crewed Lunar and Mars explorations, the production of fresh food in space will provide both nutritional supplements and psychological benefits to the astronauts. However, the effects of space radiation on plants and plant propagules have not been sufficiently investigated and characterized. In this study, we evaluated the effect of two different compositions of charged particles-simulated GCR, and simulated SPE protons on dry and hydrated seeds of the model plant Arabidopsis thaliana and the crop plant Mizuna mustard [Brassica rapa var. japonica]. Exposures to charged particles, simulated GCRs (up to 80 cGy) or SPEs (up to 200 cGy), were performed either acutely or at a low dose rate using the NASA Space Radiation Laboratory (NSRL) facility at Brookhaven National Lab (BNL). Control and irradiated seeds were planted in a solid phytogel and grown in a controlled environment. Five to seven days after planting, morphological parameters were measured to evaluate radiation-induced damage in the seedlings. After exposure to single types of charged particles, as well as to simulated GCR, the hydrated Arabidopsis seeds showed dose- and quality-dependent responses, with heavier ions causing more severe defects. Seeds exposed to simulated GCR (dry seeds) and SPE (hydrated seeds) had significant, although much less damage than seeds exposed to heavier and higher linear energy transfer (LET) particles. In general, the extent of damage depends on the seed type.

Highlights

  • A long-duration mission to Mars will require humans to live in space for up to 2.5 years

  • Mathematical simulations showed that the fluence of these particles over an Arabidopsis embryo reached 1750 to 2000 hits/seed for titanium ions and over 800,000 hits/seed for protons

  • We have confirmed for the first-time ground-based simulation of galactic cosmic rays (GCR) and solar particle event (SPE) has an impact on Arabidopsis and Mizuna seeds

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Summary

Introduction

A long-duration mission to Mars will require humans to live in space for up to 2.5 years. Food may have to be sent years ahead of the crew. Under expected ambient storage conditions, critical nutrients and quality factors may degrade over this period of time [1,2]. This possibility creates a critical risk to the provision of adequate food and nutrition to support crew health and performance through such missions. Food crops grown in-mission have the potential to supplement crew nutritional requirements and to act as a psychological countermeasure for the crew by providing a familiar aspect of Earth in the isolation and confinement of deep space [3]. Deep-space radiation is one of the major factors that could impact the viability of food crops

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