Abstract
Several Lathyrus species, particularly Lathyrus sativus and L. cicera, have a high potential both as food and fodder crops. Rust and powdery mildew fungi are among the most important pathogens of major grain legumes including Lathyrus species. We review and critically discuss available knowledge of the existence of resistance and the underlying resistance mechanisms against rust and powdery mildew in the L. sativus and L. cicera crop species.
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