Abstract

The aim of these studies was to investigate whether residual toxic effects of exposing soybean root nodule bacteria to Al in a solid defined media (SDM) alter tolerance to Al, survival, sensitivity to antibiotics, N2 fixation effectiveness and genetic diversity of Bradyrhizobium strains. After being exposed four times to Al, strains showed variation in Al tolerance but there was no evidence of change in their original Al tolerance, sensitivity to the antibiotics or genetic diversity. Exposure of Bradyrhizobium strains to SDM plus Al did not alter biological N2 fixation effectiveness of five strains. Strain SEMIA 587 showed a reduction in its N2 fixation effectiveness but it seems that it was just a superficial toxic effect because one single passage through the plant eliminated this effect. Residual Al did not cause increases in Al tolerance and reductions in the survival and N2 fixation effectiveness of Bradyrhizobium strains USDA 143, SEMIA 586, SEMIA 5019, SEMIA 5039 and SEMIA 5073. It also did not alter the resistance to antibiotics of strains USDA 143, SEMIA 5039 and SEMIA 5073, and the genetic diversity of the strains SEMIA 587 and SEMIA 5019.

Highlights

  • The efficiency of the interaction between Bradyrhizobium and soybean depends on bacteria and plant and on a range of factors, such as toxic effects of acid soils, soil nutrient levels (N, P, K, Ca, Mg and micronutrients), soil temperature, soil moisture and heavy metals.Pesq. agropec. bras., Brasília, v. 36, n. 11, p. 1399-1407, nov. 2001R

  • Al tolerance and relative survival on solid defined media (SDM) of strains exposed to Al on SDM

  • Similar results showing variation in Al tolerance among strains have been reported in data from experiments of attempts to select strains tolerant to Al (Keyser & Munns, 1979a, 1979b; Taylor et al, 1991) and this is a genetic characteristic of strains

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Summary

Introduction

The efficiency of the interaction between Bradyrhizobium and soybean depends on bacteria and plant and on a range of factors, such as toxic effects of acid soils (pH, Mn and Al), soil nutrient levels (N, P, K, Ca, Mg and micronutrients), soil temperature, soil moisture and heavy metals. Studies regarding toxic effects of Al to Rhizobium and Bradyrhizobium have concentrated on selecting strains more Al tolerant. Flis et al (1993) presented an overview of the toxic effects of Al on the root nodule bacteria. There is uncertainty about which of the Al species is toxic to root nodule bacteria. Variation in the media used in different studies makes comparisons of effects of Al difficult. Any slight variation in pH will affect the ionic species of Al in the media

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