Abstract
Two forms of onion represent the biological material used in the experiment: Dughagyma Csanad IIO and Dughagyma Makoi CR, creations of the Onion Research-Development Station in Mako. The experience is multi-factorial, having the fallowing divisions of the studied factors: factor A (planting period), factor B (fertilizing doses), factor C (onion forms) and factor D (chive’s diameter). The mean production obtained for the surface unit varied between 56,9 t/ha (Dughagyma Makoi CR) and 68,6 t/ha (Dughagyma Csanad II 0).
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