Abstract
Surfactant is a common industrial product widely used in chemical industry, food production, biomedicine and other fields. A variety of glucose-based bisubstituted surfactants have been developed, which not only contain the advantages of other classes of sugar-based surfactants, but also have the properties of mild conditions of use, good bactericidal ability, and non-irritation of the skin, etc. In addition, sugars are widely sourced and renewable, and the production of sugar-based surfactants with degradability has become a hot spot of the current research. This paper summarises the types of common sugar-based surfactants, the test methods of related properties and the application prospects.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
