Abstract
AbstractThe removal of trivalent chromium from solutions using biosorption in cork powder is described. The adsorption isotherm was determined, along with the effect of different variables, such as biomass particle size, solid–liquid ratio, reaction time, metal concentration and pH, on the efficiency of chromium removal. It was concluded that the adsorption is slow and favoured by an increase in pH. Therefore, using a solid–liquid ratio of 4 g dm−3 it is possible to reduce the chromium concentration in the solution from 10 mg dm−3 to less than 1.5 mg dm−3 in 2 h at 22 °C. The kinetic studies verified that the sorption of chromium by cork was described by a second‐order model. The elution results showed that 50% of the chromium bound to the cork was eluted using 0.5 mol dm−3 H2SO4 and that cork maintains its binding capacity over four cycles of biosorption/elution.© 2002 Society of Chemical Industry
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Journal of Chemical Technology & Biotechnology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
