Abstract
Finding efficient, environmental friendly extraction and purification methods of natural active substances has always been a research hotspot in the field of food. In this study, the yield (36.76 ± 2.17 mg/g) of Dendrobium officinale flavonoids (DOFs) was significantly increased by ultrasonic-assisted deep eutectic solvent (DES) method. DES was removed and recovered from the Dendrobium officinale extracts by bipolar membrane electrodialysis (BME). At 70 V, the removal ratios of choline chloride (ChCl) and lactic acid (Lac) could reach 92 % and 90 %, and DOFs were further enriched. Then, Dendrobium officinale polysaccharides (DOPs) was effectively separated from DOFs component using ultrafiltration (UF). After BME-UF treatment, the purification efficiency of DOFs by macroporous resin (MR) was increased by 2.1 times. UPLC-Triple-TOF/MS results further confirmed that, the content of DOFs was increased by 59 times after purification. This study suggested that BME-UF was a valid method for purification of flavonoids, which also promoted green extraction.
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