Abstract
Understanding the interactions between pathogen, crop and vector are necessary for the development of disease control practices of vector-borne pathogens. For instance, resistant plant genotypes can help constrain disease symptoms due to infections and limit pathogen spread by vectors. On the other hand, genotypes susceptible to infection may increase pathogen spread owing to their greater pathogen quantity, regardless of their symptom status. In this study, we evaluated under greenhouse conditions the relative levels of resistance (i.e. relatively lower pathogen quantity) versus tolerance (i.e. less symptom severity) of 10 commercial grapevine (Vitis vinifera) cultivars to Pierce’s disease etiological agent, the bacterium Xylella fastidiosa. Overall, no correlation was detected between pathogen quantity and disease severity, indicating the existence of among-cultivar variation in plant response to infection. Thompson Seedless and Barbera were the two most susceptible among 10 evaluated cultivars. Rubired showed the least severe disease symptoms and was categorized as one of the most resistant genotypes in this study. However, within each cultivar the degree of resistance/tolerance was not consistent across sampling dates. These cultivar and temporal differences in susceptibility to infection may have important consequences for disease epidemiology and the effectiveness of management protocols.
Highlights
Variation in susceptibility to pathogenic infections is a function of the host genetic structure [1], constant genotype-byenvironment interactions can influence the degree of disease expression in host plants [2]
The 10 grapevine cultivars tested in this study showed variability in their susceptibility to infection as well as Pierce’s disease symptom expression
Cultivars did not show a consistent pattern of susceptibility as the correlation between symptom expression and infection level varied across sampling dates; a positive correlation between symptom score and infection level among the evaluated cultivars was observed only on week 12 postinoculation
Summary
Variation in susceptibility to pathogenic infections is a function of the host genetic structure [1], constant genotype-byenvironment interactions can influence the degree of disease expression in host plants [2]. Examples of these environmental variables include, but are not limited to, ambient incubation temperature, host nutrient status [3], and host age [4]. Among-individual variability may be minimized by the use of a particular cultivar, where a certain genotype is desirable because of its associated economic value In practice this can result in significant yield loss if the plant genotype is susceptible to pathogens [6,7,8]. The relationship between pathogen quantity (hereafter infection level) and symptom severity becomes even more crucial in vector-borne disease complexes, where the outcome of pathogen-host interactions is expected to influence vector host choice and feeding behavior, and subsequently disease epidemiology [11]
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