Abstract

Water potentials, transpiration rates and abscisic acid (ABA) levels in shoots of black spruce (Picea mariana (Mill.) BSP), white spruce (Picea glauca (Moench) Voss) and jack pine (Pinus banksiana Lamb.) seedlings were monitored during periods of drought and recovery from drought. Abscisic acid contents of shoots increased during the period of drought as water potentials decreased. The increase in levels of ABA was closely associated with a decrease in rates of transpiration. In the spruces, the levels of ABA peaked and then fell while plant water potentials continued to decrease, whereas in jack pine, the level of ABA rose throughout the drought treatment. After rewatering, the levels of ABA in all three conifers fell concurrent with a rise in transpiration rates. At the end of the three-day recovery period, ABA levels and transpiration rates in the spruces were either at or near control levels, whereas the concentration of ABA in jack pine remained approximately twice the control level, and transpiration was only 60% of the control rate. A compound tentatively identified as phaseic acid followed trends similar to those for ABA.

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