Abstract
Abstract‘KS Dallas’ (Reg. no. CV‐1173, PI 693934) hard red winter wheat (Triticum aestivum L.) was developed by the wheat breeding program at the Agricultural Research Center–Hays, Kansas State University, and released by the Kansas Agricultural Experiment Station in 2019. KS Dallas was selected from a three‐way cross KS08HW112‐6//TX03A0148/Danby TR made in 2009 at Hays, KS. The objective of this cross was to develop a hard winter wheat cultivar with adaptation to dryland production in western Kansas. KS Dallas was developed using a modified bulk breeding method. KS Dallas is an F6‐derived line and was tested in yield trials across Kansas for 4 yr. KS Dallas has medium maturity, medium height, and a medium‐long coleoptile. It has high grain yield potential in western Kansas and good resistance to the prevalent diseases including Wheat streak mosaic virus and leaf rust. It also has good bread‐making quality.
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