Abstract
The effect of arbuscular mycorrhizal fungi (AMF) on the reduction of soil polycyclic aromatic hydrocarbon (PAH), nutrient uptake, and growth of leek (Allium porrum L. cv. Musselburgh) plants was studied under greenhouse conditions. This experiment was a 3 × 2 × 2 × 4 factorial design including three mycorrhizal treatments (non-AMF, Glomus intraradices, and G. versiforme strains), two microorganism statuses (with and without soil bacteria), two PAH chemicals (anthracene and phenanthrene), and four PAH concentrations (three concentrations added and one control). Leek growth was reduced significantly in soils spiked with anthracene or phenanthrene. Inoculation with either Glomus intraradices or G. versiforme not only increased N and P uptake and plant growth, but also enhanced PAH disappearance in soil. After 12 weeks of potcultures, the anthracene and phenanthrene concentrations in soils were decreased as compared to their initial level, 9%–31% versus 43%–88%, respectively. Reductions in concentration were larger for phenanthrene than anthracene. The addition of a soil microorganism (SM) extract in potcultures accelerated the disappearance of PAHs. The decrease of PAHs in soil was mainly attributed to the enhanced nutrient uptake by AMF, leading to improved plant growth, which, in turn, may stimulate soil microbial activity. This study shows the interrelationships between AMF, plants, other SMs, and PAH disappearance in soil. The phytoremediation of soil contaminated with PAHs can be accelerated through inoculation with AMF and other SMs.
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