Abstract
Ilamycins/rufomycins and cyclomarins are marine cycloheptapeptides containing unusual amino acids. Produced by Streptomyces sp., these compounds show potent activity against a range of mycobacteria, including multidrug-resistant strains of Mycobacterium tuberculosis. The cyclomarins are also very potent inhibitors of Plasmodium falciparum. Biosynthetically the cyclopeptides are obtained via a heptamodular nonribosomal peptide synthetase (NRPS) that directly incorporates some of the nonproteinogenic amino acids. A wide range of derivatives can be obtained by fermentation, while bioengineering also allows the mutasynthesis of derivatives, especially cyclomarins. Other derivatives are accessible by semisynthesis or total syntheses, reported for both natural product classes. The anti-tuberculosis (anti-TB) activity results from the binding of the peptides to the N-terminal domain (NTD) of the bacterial protease-associated unfoldase ClpC1, causing cell death by the uncontrolled proteolytic activity of this enzyme. Diadenosine triphosphate hydrolase (PfAp3Aase) was found to be the active target of the cyclomarins in Plasmodia. SAR studies with natural and synthetic derivatives on ilamycins/rufomycins and cyclomarins indicate which parts of the molecules can be simplified or otherwise modified without losing activity for either target. This review examines all aspects of the research conducted in the syntheses of these interesting cyclopeptides.
Highlights
Published: 3 August 2021Marine organisms produce a wealth of natural products, creating a universe of fascinating new chemical structures [1,2]
A wide range of derivatives can be obtained by fermentation, while bioengineering allows the mutasynthesis of derivatives, especially cyclomarins
Other derivatives are accessible by semisynthesis or total syntheses, reported for both natural product classes
Summary
Marine organisms produce a wealth of natural products, creating a universe of fascinating new chemical structures [1,2] These natural products are often the result of an evolutionary process providing competitive advantages to their producers in their natural environments. Many of these natural products have notable biological activities, making them good candidates for drug development [3,4,5], including against infectious diseases such as malaria and tuberculosis. In 2018, 500,000 people demonstrated resistance to rifampicin, the most effective first-line drug, 80% of whom suffer from multidrugresistant tuberculosis (MDR-TB). Natural products are excellent candidates for developing anti-TB drugs, and more than 60% of drugs under current development are natural products or derived from natural products [11,12,13]
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