Abstract

Protein-energy wasting (PEW) is a syndrome that consists of metabolic and nutritional abnormalities that often occur in chronic kidney disease (CKD), and PEW has been found to be associated with increased morbidity and mortality. A review was conducted to identify publications detailing the pathophysiology and management of PEW in CKD. The International Society of Renal Nutrition and Metabolism (ISRNM) has recently published the consensus statement of current knowledge regarding the etiology of PEW in CKD. Although insufficient food intake due to poor appetite and dietary restrictions contributes to the development of PEW, many other factors must be present for PEW to develop. The others include uremia-induced alterations such as increased energy expenditure, chronic inflammation, metabolic acidosis, and endocrine disorders that lead to a state of hypermetabolism and result in excess muscle and fat catabolism. In addition, comorbid conditions associated with CKD, low physical activity, frailty, and dialysis itself also contribute to the development of PEW. Serial assessments of the nutritional status of CKD patients by means of several scoring tools, including the Subjective Global Assessment (SGA), Malnutrition Inflammation Score (MIS), Geriatric Nutritional Risk Index (GNRI), and PEW diagnostic criteria, are recommended to diagnose and manage PEW. This review summarized recent advances in the etiology and evaluation of PEW of CKD patients. However, there are few treatment options for PEW with proven efficacy in terms of improved quality of life, morbidity, and mortality. Proposed therapeutic interventions need to be evaluated in randomized controlled trials to determine whether they improve clinically relevant outcomes.

Highlights

  • The concept of protein-energy wasting (PEW) was proposed by the International Society of Renal Nutrition and Metabolism (ISRNM) in 2007 [1]

  • PEW is a syndrome that consists of nutritional and metabolic abnormalities that are common in patients with chronic kidney disease (CKD), especially in those with end-stage renal disease (ESRD), and it is associated with high morbidity and mortality

  • Insufficient food intake due to poor appetite and dietary restrictions contributes to malnutrition, the pathophysiology of PEW cannot be fully explained by undernutrition

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Summary

Introduction

The concept of protein-energy wasting (PEW) was proposed by the International Society of Renal Nutrition and Metabolism (ISRNM) in 2007 [1]. PEW is a syndrome that consists of nutritional and metabolic abnormalities that are common in patients with chronic kidney disease (CKD), especially in those with end-stage renal disease (ESRD), and it is associated with high morbidity and mortality. Insufficient food intake due to poor appetite and dietary restrictions contributes to malnutrition, the pathophysiology of PEW cannot be fully explained by undernutrition. Undernutrition and appetite loss Low energy and/or protein intake was found to be associated with a significant decline in nutritional parameters such as the serum albumin levels and a higher increased risk of morbidity and mortality in patients with advanced CKD [3, 4].

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