Abstract

Recent studies have shown that robust diets recommended to patients by Dietician or an Artificial Intelligent automated medical diet based cloud system can increase longevity, protect against further disease, and improve the overall quality of life. However, medical personnel are yet to fully understand patient-dietician’s rationale of recommender system. This paper proposes a deep learning solution for health base medical dataset that automatically detects which food should be given to which patient base on the disease and other features like age, gender, weight, calories, protein, fat, sodium, fiber, cholesterol. This research framework is focused on implementing both machine and deep learning algorithms like, logistic regression, naive bayes, Recurrent Neural Network (RNN), Multilayer Perceptron (MLP), Gated Recurrent Units (GRU), and Long Short-Term Memory (LSTM). The medical dataset collected through the internet and hospitals consists of 30 patient’s data with 13 features of different diseases and 1000 products. Product section has 8 features set. The features of these IoMT data were analyzed and further encoded before applying deep and machine and learning-based protocols. The performance of various machine learning and deep learning techniques was carried and the result proves that LSTM technique performs better than other scheme with respect to forecasting accuracy, recall, precision, and $F1$ -measures. We achieved 97.74% accuracy using LSTM deep learning model. Similarly 98% precision, 99% recall and $99\%~F1$ -measure for allowed class is achieved, and for not-allowed class precision is 89%, recall score is 73% and $F1$ Measure score is 80%.

Highlights

  • Recommendation system for patients/dieticians is a system that monitors a user in a tailored approach towards remarkable or suitable diets or food intake in large varieties of likely selections and that results in such selections as desired output [1]

  • A recommendation system for patients/dieticians is cautiously implemented for the purpose of encouraging the patients to take nutritional supplements; diets and food which are considered better to meet the patients’ health needs, taste and dietary preferences

  • Researchers [3]–[5], have proved that robust diets function as preventative medicine to many patients with diseases

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Summary

Introduction

Recommendation system for patients/dieticians is a system that monitors a user (patient/dietician) in a tailored approach towards remarkable or suitable diets or food intake in large varieties of likely selections and that results in such selections as desired output [1]. A recommendation system for patients/dieticians is cautiously implemented for the purpose of encouraging the patients to take nutritional supplements; diets and food which are considered better to meet the patients’ health needs, taste and dietary preferences. In terms of life saving healthy living, recommendation systems are believed to be a probable solution that will facilitate patients’ choice of food intake considering the enormous amount of accessible data interrelated to foods/recipes [2]. In Patient-Dietician based product information, following a healthy diet recommended by the dietician or an AI automated medical diet system can increase longevity, protect

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