Abstract

Optik & PhotonikVolume 6, Issue 4 p. 17-17 Research & TechnologyFree Access Ready-to-eat or rotten? Oranges and mandarins are inspected using artificial vision First published: 12 December 2011 https://doi.org/10.1002/opph.201190377AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article. References 1 José Blasco et al.: Advances in Machine Vision Applications for Automatic Inspection and Quality Evaluation of Fruits and Vegetables, Food and Bioprocess Technology, 4, 487, (2011). Volume6, Issue4December 2011Pages 17-17 ReferencesRelatedInformation

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