Abstract

Previous observational studies have shown that the endocrine disrupting chemical bisphenol A (BPA) is associated with type 2 diabetes, but few studies have examined direct effects of BPA on human health. The purpose of this study is to determine whether orally administered BPA at the US Environmental Protection Agency (EPA) safe dose of 50 μg/kg body weight has an adverse effect on hepatic glucose production and skeletal muscle insulin sensitivity. Forty, non-habitually active, healthy adults of normal weight will be enrolled. Participants will begin with a 2-day baseline energy balance diet low in bisphenols in which urine and blood will be collected, and standard tests performed to assess the primary outcome measures of hepatic glucose production (via [6,6-2H] glucose infusion) and skeletal muscle insulin sensitivity (via euglycemic hyperinsulinemic clamp technique). Secondary outcome measures are fasting hormones/endocrine factors (insulin, glucose, C-peptide, Pro-insulin, adiponectin, 17-beta-estradiol, free fatty acids) related to the pathogenesis of type 2 diabetes. Participants will then be randomly assigned to a 4-day energy balance diet plus oral administration of BPA at 50 μg/kg body weight (Diet + BPA) or 4-day energy balance diet plus oral administration of placebo (Diet + No BPA); all outcome measures will be reassessed after 4 days. Findings from this study will provide a framework for other studies in this area, and provide much needed experimental evidence using gold standard measures as to whether oral BPA administration over several days poses any risk of type 2 diabetes.

Highlights

  • The prevalence of diabetes is well established, affecting >29 million Americans, with 90–95% of these individuals diagnosed with type 2 diabetes [1,2]

  • The primary purpose of this 2-group, randomized, double-blinded, experimental study is to determine whether oral administration of bisphenol A (BPA) at a dose consistent with the US Environmental Protection Agency (EPA) safe dose [22], while controlling for energy intake and en­ ergy expenditure, has an independent effect on hepatic glucose pro­ duction and skeletal muscle insulin sensitivity

  • Based in large part on these two previous published human studies, the current study was designed to assess potential mechanisms by which BPA is linked with type 2 diabetes, using gold standard measures of hepatic glucose pro­ duction and skeletal muscle insulin sensitivity, and will explore the fecal microbiome

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Summary

Introduction

The prevalence of diabetes is well established, affecting >29 million Americans, with 90–95% of these individuals diagnosed with type 2 diabetes [1,2]. Physical activity, obesity, and genetics play important roles in the etiology of type 2 diabetes. As those established factors only explain only 30–60% of variance [3], as much still remains unknown. Animal and in vitro data suggest that BPA has estrogenic activity [5] and disrupts several systems related to the pathogenesis of type 2 diabetes including decreased in­ sulin sensitivity [19], dysregulation of glucose metabolism [20], altered pancreatic beta cell and hepatic cell functioning [12,20] and adiponectin release [21]

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